* Chrome CSS Drop Down Menu- (c) Dynamic Drive DHTML code library (www.dynamicdrive.com)
* This notice MUST stay intact for legal use
* Visit Dynamic Drive at http://www.dynamicdrive.com/ for full source code
CAMP RIPLEY, Minn - Culinary sections of the Minnesota National Guard and Army Reserve participated in the 48th Annual Philip A Connelly Regional Competition July 10, 2015
"It is a culinary competition, where the section is evaluated not just on food preparation and quality, but on field site layout, food service and sanitation, as well as maintenance of equipment and training," said Chief Warrant Officer 2 Paul Erickson, food program manager for the Minnesota National Guard
The Department of the Army and the International Food Service Executives Association established the Phillip A Connelly Memorial Awards Program in 1968 The program is designed to improve food service operations Army wide and recognize the achievements of superb unit performance and stellar management practices
Each October, the competition is announced and the menu is sent out Army-wide This year's menu is savory baked chicken, spicy brown rice, and herbed broccoli The unit culinary sections had the choice of what they serve for dessert along with warm and cold beverages
"This is the one competition where the culinary sections, from around the state, can show their expertise in the area of field kitchen operations," said Erickson
Staff Sgt Dawn Mahon, acting culinary management supervisor for D Company, 134th Brigade Support Battalion, showed her culinary expertise with a meal that evaluator Keith Mackie said was the best he has seen so far in his evaluations D Company, placed second in last year's state competition
"It's a story of the comeback kid," said Mahon "It's a challenge that any Soldier would aspire to, this is where we get to make a difference within our organization," she added
First Cook Sgt Brian Hacken, prepared a Florida Lemon cake garnished with candied lemon rinds He is not only a trained Army cook, but is also a graduate of Le Cordon Bleu College of Culinary Arts Spec Vicki Greene knocked it out of the park with the savory baked chicken Greene used progressive cooking techniques to ensure the Soldiers at the end of the line received the same great quality of chicken as the first in line
The regional competition ends on July 31, 2015 The winners of the regional will move on to the Department of the Army competition The winners will receive $50,000 dollars in kitchen equipment for their armory and the bragging rights of being the best in the nation
Posted: 2017-04-28 12:38 PM MANKATO, Minn. - Commissioned leaders of the Minnesota National Guard convened for the 112th General Conference of the National Guard Association of Minnesota at the Verizon Wireless Center and Hilton Garden Inn, Mankato, on April 22, 2017.
The annual gathering of association members - who serve as advocates for the needs of Soldiers, Airmen and their families - includes a business meeting, commanders march, formal dining event and transfer of responsibility to the chapter's new president.
The day's event began with a business meeting, which focused on the association's mission of educating and informing legislators on the issues facing the current and future role of the National Guard in serving Minnesota communities. The strategic planning meeting was attended by Minnesota National Guard Adjutant General Maj. Gen. Richard Nash, his staff and unit commanders.
Posted: 2017-04-26 02:09 PM CAMP RIPLEY, Minn. - The Department of Defense announced that Camp Ripley was selected as the winner of the Secretary of Defense Environmental Award for Natural Resources Conservation, Large Installation.
The awards recognize individuals, teams and installations for their exceptional environmental achievements and innovative, cost-effective environmental practices.
"The winners' efforts strengthen the Department of Defense's position as a resourceful environmental steward, both at home and abroad, and demonstrate our continued commitment to fulfilling mission needs through advanced environmental practices and technologies," stated James A. MacStravic, performing the duties of the Under Secretary of Defense for Acquisition, Technology and Logistics.
Posted: 2017-04-26 10:57 AM COTTAGE GROVE, Minn. - Staff Sgt. Nicquie Neely has been working with victims of sexual assault for four years in the Minnesota National Guard and also volunteers as a victim advocate in the community. As a victim advocate, it's her job to believe and support victims through a difficult process that can often involve extensive medical care and legal proceedings.
"Ever since I joined the Guard and heard about the SHARP program and learned what a victim advocate was, I always wanted to be one," said Neely. "And then I learned that you had to be an E-6 to be in that position, so the minute I got promoted I asked my commander if I could go to the training."
Neely is a combat medic and the full-time training and administration NCO with Company C, 134th Brigade Support Battalion. In addition to military victim advocate training, Neely also attends regular training with the civilian organization she volunteers for - SOS Sexual Violence Services in Ramsey County.
Posted: 2017-04-24 10:43 AM Washington - Members of the Minnesota National Guard and the Air Force Reserve traveled to Washington D.C. with the Jewish Community Relations Council of Minnesota and the Dakotas (also known as the JCRC), to visit the Holocaust Museum, April 4, 2017, to honor the victims of the Holocaust. Also, traveling with this group were St. Paul and Minneapolis police officers along with students from various high schools around the state. For those in uniform that day, it was an opportunity to see, hear and experience the stories of victims and survivors of the Holocaust.
Each Service member who attended was asked to bring back a summary of their experience in the form of a presentation, professional discussion or briefing to their respective unit in order to help other Guard members better understand and remember that horrible event, to honor the courage of the victims and survivors, and to remain vigilant as members of the U.S. military.
"The honor and privilege of accompanying members of the Minnesota National Guard to the Holocaust Memorial Museum in Washington, D.C. met so many goals," said Steve Hunegs, the executive director of the JCRC. "I wanted to reinforce the importance of the commitment of the U.S. military to democracy. After all, it was the Allies that defeated Nazi Germany and ultimately put an end to the Holocaust."